GRILLED CHEESE WITH SMOKED TURKEY AND AVOCADO

Grilled Cheese with Smoked Turkey and Avocado image

Categories Sandwich Cheese Mustard turkey Quick & Easy Avocado Winter Gourmet

Yield Makes 2 sandwiches

Number Of Ingredients 7

Ingredients

3 ounces whole-milk mozzarella
1/2 firm-ripe California avocado
2 tablespoons unsalted butter, softened
4 slices firm pumpernickel
1 tablespoon Dijon mustard
6 ounces thinly sliced smoked turkey
Accompaniment:Cucumber, Radish, and Red Onion Salad

Steps:

Thinly slice mozzarella. Pit, peel, and thinly slice avocado. Spread butter on one side of each bread slice and turn slices over. Spread mustard on bread slices and top 2 slices with mozzarella, avocado, and turkey. Season turkey with salt and pepper and top with remaining 2 bread slices, buttered sides up.
Heat a heavy skillet over moderate heat until hot but not smoking and cook sandwiches until bread is crisp and cheese is melted, about 1 1/2 minutes on each side.
Serve sandwiches with cucumber salad.

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