GRILLED CHEESE & TUNA ON RYE

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Grilled Cheese & Tuna on Rye image

Make the deli classic-easily-at home. All you need are tuna salad, VELVEETA and rye bread. Oh, and a sliced apple for a little crunch.

Provided by My Food and Family

Categories     Home

Time 15m

Yield 4 servings

Number Of Ingredients 4

8 slices rye bread
1/4 lb. (4 oz.) VELVEETA, sliced
1 cup tuna salad
1 apple, thinly sliced

Steps:

  • Fill bread slices with remaining ingredients to make 4 sandwiches.
  • Cook in skillet sprayed with cooking spray on medium heat 3 min. on each side or until VELVEETA is melted and sandwiches are golden brown on both sides.

Nutrition Facts : Calories 360, Fat 12 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 25 mg, Sodium 1010 mg, Carbohydrate 43 g, Fiber 5 g, Sugar 7 g, Protein 18 g

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