GRILLED BUFFALO THIGHS

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Grilled Buffalo Thighs image

Make and share this Grilled Buffalo Thighs recipe from Food.com.

Provided by Chef Roly-Poly

Categories     Chicken Thigh & Leg

Time 1h15m

Yield 5 lbs buffalo thighs

Number Of Ingredients 8

5 lbs chicken thighs (bone in)
2 tablespoons olive oil
1 garlic clove, chopped
1 teaspoon dried thyme
1/2 teaspoon salt
1 (12 ounce) bottle louisiana hot sauce (cayenne)
1 cup butter, melted
1 tablespoon Worcestershire sauce

Steps:

  • Prepare coals in grill (gas grill is ok).
  • Wash chicken and pat dry. Place chicken thighs in a large bowl and add olive oil, chopped garlic, thyme and salt. Rub mixture all over thighs to coat.
  • Place thighs on grill and cook until cooked through turning once or twice.
  • Meanwhile, mix hot sauce with melted butter and worcestershire sauce in a large bowl. Toss wings in sauce mixture to coat. Return to grill briefly to set buffalo sauce. Serve with ranch dressing/dip.

Nutrition Facts : Calories 1344.5, Fat 111.9, SaturatedFat 44.1, Cholesterol 479.7, Sodium 2685.8, Carbohydrate 2.3, Fiber 0.3, Sugar 1.2, Protein 79.3

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