GRILLED BROWN-SUGAR PEACHES WITH WHITE CHOCOLATE
If you like, drizzle amaretto or balsamic vinegar over the grilled peaches just before serving.
Provided by The Bon Appétit Test Kitchen
Time 15m
Yield Makes 4 servings
Number Of Ingredients 6
Steps:
- Prepare barbecue (medium-high heat). Whisk first 3 ingredients in large bowl to blend. Add peach halves; toss to coat well. Place peaches, cut side down, on grill. Grill until slightly charred, about 1 minute. Using tongs, turn peaches over. Divide chopped white chocolate among peach cavities and drizzle remaining butter mixture from bowl over chocolate. Grill until chocolate just begins to melt and peaches are charred, about 2 minutes. Divide peach halves among bowls. Sprinkle with pistachios and serve.
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