GRILLED BBQ PORK CHOP DINNER

Grilled BBQ Pork Chop Dinner image

BBQ pork chops and corn on the cob, fresh off the grill, with a mixed green salad make this a quick, easy meal they'll slow down for.

Provided by My Food and Family

Categories Bbq

Time 30m

Yield 4 servings

Number Of Ingredients 6

Ingredients

4 ears corn on the cob
1/4 cup butter or margarine
4 bone-in pork chops (1-1/4 lb.), 1/2 inch thick
1/2 cup KRAFT Original Barbecue Sauce
1 pkg. (10 oz.) torn mixed salad greens
1/2 cup KRAFT Thousand Island Dressing

Steps:

Heat greased grill to medium heat.
Arrange each ear of corn on piece of heavy-duty foil; spread with butter. Wrap corn securely.
Grill corn 5 min. Place chops on grill. Grill corn with chops 10 to 12 min. or until corn is tender and chops are done (145°), turning frequently and brushing chops with barbecue sauce.
Let chops stand 3 min. Serve chops with corn and salad greens drizzled with dressing.

Nutrition Facts : Calories 510, Fat 28 g, SaturatedFat 11 g, TransFat 0 g, Cholesterol 105 mg, Sodium 1050 mg, Carbohydrate 0 g, Fiber 4 g, Sugar 0 g, Protein 31 g