GRILLED ASPARAGUS SPEARS

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Grilled Asparagus Spears image

Categories     Herb     Side     Low Carb     Low Cal     Low/No Sugar     Wheat/Gluten-Free     Asparagus     Summer     Grill/Barbecue     Bon Appétit

Yield Serves 6

Number Of Ingredients 5

4 cups water
2 teaspoons olive oil
1 1/2 teaspoons roasted garlic oil or olive oil
1 1/2 pounds large asparagus, trimmed
2 tablespoons chopped fresh Italian parsley

Steps:

  • Prepare barbecue (medium-high heat). Combine water, olive oil and roasted garlic oil in large bowl. Add asparagus to water mixture and toss to coat. Let stand 5 minutes. Drain. Season with salt and pepper.
  • Grill asparagus until crisp-tender, turning frequently, about 6 minutes.
  • Transfer to platter. Sprinkle with parsley.

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