GREG'S EASY SPAGHETTI WITH BALSAMIC CHICKEN

Greg's Easy Spaghetti with Balsamic Chicken image

This quick one pot meal features spaghetti with chopped chicken, cherry tomatoes, balsamic vinegar, and shredded Asiago cheese.

Provided by Barilla Canada

Categories Trusted Brands: Recipes and Tips Barilla Canada

Time 15m

Yield 6

Number Of Ingredients 8

Ingredients

1 (12 ounce) box Barilla® Pronto™ Spaghetti
3 cups cold water
2 cups cooked, cubed chicken breast
1 cup cherry tomatoes, halved
3 tablespoons balsamic vinegar
½ cup shredded Asiago cheese
5 basil leaves, cut chiffonade style
Salt and black pepper to taste

Steps:

Pour whole box of pasta into a large skillet (approximately 12 inches in diameter). Pour 3 cups of cold water into the pan ensuring that the water covers the pasta. Turn the burner to high and set your timer to 10 minutes (optional: add a bit of salt to taste).
After 7 minutes add chicken, tomatoes and vinegar; cook an additional 3 minutes.
Remove from heat.
Fold in cheese and sprinkle with basil. Serve immediately.

Nutrition Facts : Calories 330.7 calories, Carbohydrate 44.8 g, Cholesterol 43 mg, Fat 7.1 g, Fiber 2.3 g, Protein 22.4 g, SaturatedFat 2.6 g, Sodium 171.8 mg, Sugar 1.1 g