GREEN TURKEY AND CHEESE

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Green Turkey and Cheese image

Leftover Thanksgiving turkey casserole that even the kids will eat! This is quick, easy and delicious.

Provided by Susan Sunderman

Categories     Casseroles

Time 40m

Yield 5

Number Of Ingredients 3

1 pound spinach, washed and chopped
1 ½ cups cooked turkey, cubed
10 ounces shredded Cheddar cheese

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease one 10 inch casserole dish.
  • Place the spinach in the prepared casserole dish. Top with the cubed turkey then with the grated cheese.
  • Bake at 350 degrees F (175 degrees C) for 25 to 30 minutes.

Nutrition Facts : Calories 336.7 calories, Carbohydrate 4 g, Cholesterol 94 mg, Fat 23.2 g, Fiber 2 g, Protein 28.5 g, SaturatedFat 13.2 g, Sodium 452.4 mg, Sugar 0.7 g

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