GREEN TOMATO JAM

Green Tomato Jam image

Make and share this Green Tomato Jam recipe from Food.com.

Provided by evelynathens

Time 1h45m

Yield 4 cups (approximately)

Number Of Ingredients 5

Ingredients

3 lbs finely cut green tomatoes
1 very finely cut up lemon (flesh & skin)
3 lbs sugar
1/2 cup preserved gingerroot, chopped finely
1/2 cup crushed pineapple

Steps:

Stir half the sugar into the green tomatoes and lemon and leave overnight.
The next morning add the rest of the sugar together with preserved ginger and crushed pineapple and stir.
Boil for 1.5 hours.
Pour into prepared, sterilized jars and seal.

Nutrition Facts : Calories 1418.9, Fat 0.8, SaturatedFat 0.1, Sodium 45.4, Carbohydrate 365.3, Fiber 5.3, Sugar 358, Protein 4.5

*** Explore more Green Tomato Jam Recipes »

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