GREEN TEA CHEESECAKE TARTS

Green Tea Cheesecake Tarts image

We all can use a yummy and easy recipe every once in a while, especially around the busy holiday seasons. The bonus is that these cheesecake tarlets are no-bake and super delicious!-Amy Tong, Anaheim, California

Provided by Taste of Home

Time 20m

Yield 6 servings.

Number Of Ingredients 9

Ingredients

3 to 4 teaspoons matcha (green tea powder)
4 teaspoons hot water
12 ounces cream cheese, softened
1 cup confectioners' sugar
2/3 cup sour cream
1 teaspoon vanilla extract
6 individual graham cracker tart shells
1/4 cup pistachios, chopped
1/4 cup pomegranate seeds

Steps:

In a large bowl, combine tea powder and water until dissolved., Add the cream cheese, confectioners' sugar, sour cream and vanilla. Beat until smooth., Pipe into tart shells. Sprinkle with pistachios and pomegranate seeds. Refrigerate until serving.

Nutrition Facts : Calories 479 calories, Fat 32g fat (17g saturated fat), Cholesterol 80mg cholesterol, Sodium 341mg sodium, Carbohydrate 40g carbohydrate (27g sugars, Fiber 1g fiber), Protein 8g protein.