GREEN SCRAMBLED EGGS
Make and share this Green Scrambled Eggs recipe from Food.com.
Provided by loveleesmile
Categories Breakfast
Time 15m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Crack eggs into a large bowl, add cilantro, green onions and jalapeno and whisk until combined.
- Heat butter in a large skillet over medium heat, add the eggs, season with salt and pepper and cook, stirring occasionally with a wooden spoon until soft curds form.
- Serve warm.
Nutrition Facts : Calories 401.8, Fat 36.2, SaturatedFat 18.7, Cholesterol 619.4, Sodium 189.4, Carbohydrate 1.9, Fiber 0.4, Sugar 1.4, Protein 17.1
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