GREEN SALAD WITH OLIVE DRESSING

Green salad with olive dressing image

A simple, Italian-inspired side salad to serve with rustic bakes, meat or fish

Provided by Sarah Cook

Time 15m

Number Of Ingredients 6

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Ingredients

1 small red onion , finely chopped
50g green olive , finely chopped
2 tbsp olive oil
2 tbsp red wine vinegar
2 tsp golden caster sugar
6 big handfuls mixed green salad leaves - pick a bag with different flavours and textures

Steps:

Whisk the olive oil, vinegar and sugar, then stir in the chopped olives and onion. Season. Tip the leaves into a bowl. Drizzle the olive dressing over and toss gently to coat.

Nutrition Facts : Calories 66 calories, Fat 5 grams fat, SaturatedFat 1 grams saturated fat, Carbohydrate 3 grams carbohydrates, Sugar 3 grams sugar, Fiber 1 grams fiber, Protein 1 grams protein, Sodium 0.3 milligram of sodium