GREEN PEPPER BROWN RICE

Green Pepper Brown Rice image

Make and share this Green Pepper Brown Rice recipe from Food.com.

Provided by Parsley

Time 10m

Yield 4 serving(s)

Number Of Ingredients 8

Ingredients

1 -2 tablespoon butter
1 cup chopped green bell pepper
2 scallions, chopped (white and light green parts)
1 garlic clove, minced
1 3/4 cups chicken broth (or vegetable broth)
1/4 teaspoon pepper
2 cups instant brown rice
salt, as needed to taste

Steps:

In a saucepan over medium heat, melt butter; add green pepper and scallion and saute for about 5 minutes.
Add broth and black pepper to saucepan; bring to a boil.
Stir in the rice; reduce heat and cover and simmer for 5 minutes.
Uncover, fluff w/ fork. Add salt, if needed.
Serve.

Nutrition Facts : Calories 234.1, Fat 4, SaturatedFat 2.1, Cholesterol 7.6, Sodium 361.6, Carbohydrate 42.1, Fiber 1.8, Sugar 1.4, Protein 6.4

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