GREEN PEA SALAD (VEGETARIAN)

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Green Pea Salad (Vegetarian) image

My kids and I just love the POP of the peas as you eat this quick and easy salad.ADD a can of tuna or elbow pasta to make this a meal.

Provided by Desiree Macy

Categories     Other Appetizers

Time 20m

Number Of Ingredients 10

THAWED FROZEN PEAS ARE THE BEST FOR TASTE...CANNED PEAS CAN BE USED ALSO
1 pkg frozen peas,thawed
1 small red onion,diced
1 c colby or chedder cheese shredded
2 large eggs ,chopped (opt)
2 Tbsp ranch dressing
1/2 c good mayonnaise not salad dressing
1/4 c sour cream
1 tsp fresh or dried dill fresh is better (opt)
1/2 tsp garlic powder (opt)

Steps:

  • 1. Thaw peas under running water in strainer,rinse...spin dry if you have a salad spinner or use paper towel to blot dry
  • 2. put peas into a large bowl that has a lid
  • 3. dice onions,chop eggs and dill.
  • 4. add sour cream,mayo and ranch dressing
  • 5. add onions,eggs and dill to peas...mix well
  • 6. You can add a can of tuna and a pound of elbow pasta to make this a meal instead of just a side dish.
  • 7. ENJOY!

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