GREEN MOUNTAIN MAPLE BARBECUED CHICKEN

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Green Mountain Maple Barbecued Chicken image

Categories     Chicken     Mustard     Poultry     Kid-Friendly     Quick & Easy     Dinner     Condiment     Summer     Grill/Barbecue     Maple Syrup     Bon Appétit     Dairy Free     Peanut Free     Tree Nut Free     Soy Free     Kosher     Small Plates

Yield 2 Servings; Can be doubled

Number Of Ingredients 6

3 tablespoons pure maple syrup
3 tablespoons bottled chili sauce
1 tablespoon cider vinegar
2 teaspoons country-style Dijon mustard
4 skinless boneless chicken thighs
1 tablespoon vegetable oil

Steps:

  • Prepare barbecue (medium-high heat). Stir maple syrup, chili sauce, vinegar and mustard in small saucepan until well blended. Brush chicken with oil; season with salt and pepper. Arrange chicken on barbecue. Grill until cooked through, turning occasionally and brushing generously with sauce, about 10 minutes. Serve immediately.

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