Make and share this Green Dip recipe from Food.com.
Provided by karen
Categories Cheese
Time 12h10m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- In a food processor, mix all ingredients.
- Refrigerate overnight for best flavor.
- Serve with fresh vegetables.
Nutrition Facts : Calories 305, Fat 26.6, SaturatedFat 7.5, Cholesterol 38.2, Sodium 608.5, Carbohydrate 14.2, Fiber 2.3, Sugar 4, Protein 4.6
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