Featuring almonds, a splash of lemon juice and a hint of cayenne pepper, this green bean side would be delicious with just about any main dish. Enjoy! Taste of Home Test Kitchen
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- Cook green beans according to package directions. Meanwhile, in a small skillet, saute almonds in butter until toasted. , Remove from the heat; stir in the remaining ingredients. Drain beans; add almond mixture and toss gently to coat.
Nutrition Facts : Calories 148 calories, Fat 9g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 196mg sodium, Carbohydrate 16g carbohydrate (7g sugars, Fiber 5g fiber), Protein 5g protein.
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