GREEN BEAN, WALNUT AND EGG SALAD

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How simple is this Green Bean, Walnut and Egg Salad? Two-steps simple: Arrange. Drizzle. That's it. Serves 15.

Provided by My Food and Family

Categories     Home

Time 15m

Yield 15 servings

Number Of Ingredients 6

1 lb. fresh green beans, trimmed, blanched
8 cups loosely packed torn salad greens
4 hard-cooked eggs, cut lengthwise in half
1 cup chopped walnuts
3 Tbsp. chopped fresh chives
1/2 cup KRAFT Honey Mustard Dressing

Steps:

  • Arrange beans and all remaining ingredients except dressing in large serving dish.
  • Drizzle with dressing just before serving.

Nutrition Facts : Calories 10, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 0 mg, Carbohydrate 0 g, Fiber 0.9828 g, Sugar 0 g, Protein 0.5914 g

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