GREEN BEAN CASSEROLE WITH CANNED GREEN BEANS

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Green Bean Casserole with Canned Green Beans image

Enjoy this green bean casserole from Progresso!

Provided by Progresso

Categories     Trusted Brands: Recipes and Tips     Progresso®

Time 50m

Yield 6

Number Of Ingredients 6

1 (18 ounce) can Progresso® Vegetable Classics creamy mushroom soup
1 teaspoon soy sauce
Dash ground black pepper
2 tablespoons Progresso® plain bread crumbs
3 (14.5 ounce) cans Green Giant® cut green beans, drained
1 (2.8 ounce) can French-fried onions

Steps:

  • Heat oven to 350 degrees F. In ungreased 1 1/2-quart casserole, mix soup, soy sauce, pepper, bread crumbs, green beans and 2/3 cup of the onions.
  • Bake about 30 minutes or until hot and bubbly. Stir; sprinkle with remaining onions.
  • Bake about 10 minutes longer or until onions are golden brown.

Nutrition Facts : Calories 170 calories, Carbohydrate 17.3 g, Cholesterol 1.7 mg, Fat 9.5 g, Fiber 2.2 g, Protein 2.8 g, SaturatedFat 2.6 g, Sodium 1163.4 mg, Sugar 3.5 g

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