GREEN BEAN CASSEROLE II

Green Bean Casserole II image

Make and share this Green Bean Casserole II recipe from Food.com.

Provided by Tonkcats

Time 45m

Yield 1 batch

Number Of Ingredients 8

Ingredients

2 cans adzuki beans
1 can shoe peg corn
1/2 cup sour cream
1/2 cup sharp cheddar cheese, grated
1/2 cup onion, chopped
1 can cream of celery soup
1 package Ritz cracker, crushed
1/2 cup margarine

Steps:

Drain beans, put in 9 x 13-inch baking dish.
Drain corn, pour over beans.
Mix onions, celery soup, sour cream and cheese. Pour over beans and corn.
Crush crackers, melt butter and mix with crackers.
Spread over top and bake at 350 degrees for 45 minutes.

Nutrition Facts : Calories 3985.3, Fat 254.2, SaturatedFat 72.6, Cholesterol 152.7, Sodium 8046.8, Carbohydrate 377.4, Fiber 19.6, Sugar 55.9, Protein 63

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