GREEK YOGURT CHOCOLATE FROSTING

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Greek Yogurt Chocolate Frosting image

Blogger Paula Jones from Bell'alimento shows us how to lighten up frosting using Greek yogurt.

Provided by @MakeItYours

Number Of Ingredients 3

1/2 cup semisweet chocolate chips, melted
1 cup Yoplait® Greek Fat Free plain yogurt (from two 6-oz containers)
1 teaspoon vanilla

Steps:

  • Into medium bowl, stir together all ingredients until smooth and creamy.
  • Let frosting stand 10 to 15 minutes to cool and thicken before spreading.

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