GREEK POTATO SALAD

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Greek Potato Salad image

Greek style potato salad

Provided by racheld_is

Time 30m

Yield Serves 6

Number Of Ingredients 0

Steps:

  • Cut the onion into thin slices, then cut slices in half, chop peppers
  • Peel the potatoes, cut into large bite-sized chunks of approximately the same size, and rinse well. Add potatoes to a pot of cold water to cover by 1 1/2 inches, bring to a boil, and boil at medium-high heat. Test after 15 minutes for doneness - they should be easily pierced with a fork. Remove when done, drain, and place in a serving bowl or dish.
  • Add onions, peppers and toss
  • To make the dressing, in a small bowl, combine olive oil, lemon juice, garlic, salt, and pepper with a whisk
  • Serve warm, at room temperature or chilled. When ready to serve, pour on the dressing, toss, and sprinkle with parsley

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