GRECIAN BEEF WITH CHEESE AND NOODLES

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Grecian Beef With Cheese and Noodles image

Make and share this Grecian Beef With Cheese and Noodles recipe from Food.com.

Provided by ElaineAnn

Categories     Cheese

Time 1h10m

Yield 6 serving(s)

Number Of Ingredients 12

1 1/2 lbs chuck steaks
1/4 cup salad oil
3 tablespoons flour
1 cup water
1/8 teaspoon clove (optional)
salt and pepper
2 medium onions, sliced
1 (10 1/2 ounce) can tomato soup
2 tablespoons lemon juice
1/4 teaspoon cinnamon
3 cups noodles, uncooked
1/2 cup parmesan cheese

Steps:

  • Cut meat into small pieces and brown in oil.
  • Remove meat and saute onion until golden. Stir in flour, soup, water, lemon juice and seasonings.
  • Return meat to skillet and simmer covered until meat is tender, about 1 hour.
  • Cook noodles; drain and mix with cheese.
  • Put noodles on a heated platter and spread the meat mixture over the top.

Nutrition Facts : Calories 248.4, Fat 12.6, SaturatedFat 3, Cholesterol 23.3, Sodium 326.2, Carbohydrate 27.4, Fiber 2, Sugar 6.2, Protein 7.5

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    #time-to-make     #main-ingredient     #cuisine     #preparation     #beef     #eggs-dairy     #pasta     #greek     #european     #cheese     #meat     #pasta-rice-and-grains     #4-hours-or-less

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