GREAT POTATO CASSEROLE

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Make and share this Great Potato Casserole recipe from Food.com.

Provided by Country Cook in Okl

Categories     Potato

Time 55m

Yield 1 casserole, 6-8 serving(s)

Number Of Ingredients 8

32 ounces frozen hash browns
8 ounces sour cream
6 green onions, chopped
2 cups corn flakes
1 (10 3/4 ounce) can cream of chicken soup
2 cups cheddar cheese
3/4 cup clarified butter
salt and pepper

Steps:

  • Mix first 5 ingredients and bake in casserole for 30 minutes Combine butter with cornflakes and put on top. Bake another 15 minutes.

Nutrition Facts : Calories 854.2, Fat 64.3, SaturatedFat 35.4, Cholesterol 122.2, Sodium 712.2, Carbohydrate 57.6, Fiber 3.6, Sugar 4.3, Protein 17.8

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