Frozen fruit salad is a blast from the past. This vintage recipe is a cool and delicious way to eat your fruit. It is at home at all of our holiday meals, but would also be a fun summer side dish!
Provided by @MakeItYours
Number Of Ingredients 6
Steps:
- Quarter cherries
- Cream together the room temperature cream cheese and mayonaise.
- Add cherries, fruit cocktail and marshmallows, mixing it together.
- Fold in whipped cream.
- Put into a glass 9x13 pan or similarly sized freezer safe serving dish. Freeze until solid.
- Remove from freezer 10-15 minutes before time to serve.
- Cut into squares and enjoy.
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