GRAVEYARD CRUNCH

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Graveyard Crunch image

Make and share this Graveyard Crunch recipe from Food.com.

Provided by tazdevilfan

Categories     Lunch/Snacks

Time 35m

Yield 18 serving(s)

Number Of Ingredients 8

1/4 cup pancake syrup
2 tablespoons butter or 2 tablespoons margarine
1/4 teaspoon ground cinnamon
4 cups post Cocoa Pebbles cereal (or cinna-crunch pebbles) or 4 cups Fruity Pebbles cereal (or cinna-crunch pebbles)
1 cup planters dry roasted peanuts
2 cups jet-puffed miniature marshmallows
1 cup candy corn
1 cup candy covered plain chocolate candies

Steps:

  • PREHEAT oven to 300°F Place syrup, butter and cinnamon in large microwaveable bowl. Microwave on HIGH 1 min.; stir until butter is completely melted. Add cereal and peanuts; mix lightly. Spread into lightly greased 15x10x1-inch baking pan.
  • BAKE 30 min., stirring after 15 minute Cool completely. Break into pieces; place in large bowl.
  • ADD marshmallows and candies; mix lightly. Store in tightly covered container at room temperature.

Nutrition Facts : Calories 204, Fat 10.3, SaturatedFat 3.5, Cholesterol 5, Sodium 173.1, Carbohydrate 25.7, Fiber 1.5, Sugar 16.3, Protein 3.9

*** Explore more Graveyard Crunch Recipes »

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