This recipe is tedious to prepare, but well worth the effort. When all the ingredients are chopped fine & combined, it looks like multi-colored gravel. This "dip" is great served with tortilla chips, or add to your favorite omelet, use as a relish topping for burgers or hot dogs, also good on a salad. Note prep time includes chill time.
Provided by Mary Scheffert
Categories Sauces
Time 4h
Yield 20 serving(s)
Number Of Ingredients 11
Steps:
- Drain black& green olives.
- Chop all ingredients until very very fine,& combine in a large bowl.
- Drain again until mixture is almost dry.
- Combine dressing ingredients& pour over chopped ingredients, mixing well.
- Chill several hours.
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