GRAPEFRUIT AMBROSIA
Make and share this Grapefruit Ambrosia recipe from Food.com.
Provided by Alia55
Categories Dessert
Time 30m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Cut peel from each fruit with a sharp paring knife (including all white pith).
- Cut each segment from each fruit free from membranes.
- Halve grapefruit segments crosswise and transfer pieces to a bowl.
- Stir in coconut, Campari, sugar, and just a pinch of salt.
- Refrigerate, covered, at least 15 minutes or up to 4 hours.
Nutrition Facts : Calories 322.5, Fat 8.8, SaturatedFat 7.4, Sodium 60.9, Carbohydrate 63.9, Fiber 1.1, Sugar 16.3, Protein 4.2
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love