GRAPE GELATIN WITH BLUEBERRIES

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Grape Gelatin with Blueberries image

A simple and satisfying after-school snack.

Provided by Martha Stewart

Categories     Dessert & Treats Recipes

Time 1h10m

Number Of Ingredients 4

1 envelope (1/4 ounce) unflavored gelatin
1/4 cup cold water
1 cup white grape juice
2 cups fresh blueberries, picked over and rinsed

Steps:

  • In a large bowl, sprinkle 1 envelope unflavored gelatin over cold water; let stand until softened, about 5 minutes.
  • In a small saucepan, bring 1/4 cup water to a boil over medium-high. Pour over gelatin mixture; stir in grap juice.
  • Divide blueberries evenly among four 6-ounce serving glasses; pour in gelatin mixture, pressing blueberries to submerge them completely.
  • Refrigerate until set, at least 1 hour (and up to 5 days, covered).

Nutrition Facts : Calories 84 g, Fiber 1 g, Protein 2 g

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