GRAPE DOGS

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United States Congressman The Honorable Steven C. LaTourette (Ohio) used his "Grape Dogs" recipe several years ago at a "Real Men Can Cook" contest for a charity in Lake County, Ohio and won. He says Grape Dogs are a crowd-pleasing appetizer at tailgate and cocktail parties, and also says the tangy sauce is delicious with meatballs.

Provided by Millereg

Categories     Lunch/Snacks

Time 30m

Yield 14 serving(s)

Number Of Ingredients 3

24 fluid ounces chili sauce
8 fluid ounces grape jelly
20 hot dogs, sliced into ¾- to 1-inch pieces (mini, bite-sized hot dogs can also be used)

Steps:

  • Heat chili sauce in a medium saucepan until boiling.
  • Blend in the jelly and stir in two packages of your favorite, sliced hot dogs.
  • Simmer on low heat for 20 minutes.
  • Serve warm on toothpicks.
  • Grape dogs can also be prepared in a crock-pot.

Nutrition Facts : Calories 315.5, Fat 19.2, SaturatedFat 7.5, Cholesterol 34.1, Sodium 1520.3, Carbohydrate 25.4, Fiber 3.6, Sugar 16.5, Protein 8.7

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