GRAPE CLUSTERS

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Make and share this Grape Clusters recipe from Food.com.

Provided by Mooseybear

Categories     Dessert

Time 35m

Yield 3 dozen clusters

Number Of Ingredients 4

2 lbs seedless grapes, red and green
1 lb premium white baking chocolate, coarsley chopped
2 cups honey-roasted cashews, finely chopped
fresh grape leaves (to garnish)

Steps:

  • Rinse grapes and drain well.
  • Cut grapes into clusters of 3.
  • Set on paper towels and let dry completely.
  • Melt chocolate in the top of a double boiler over hot water. When completely melted, remove from heat.
  • Place cashews in a shallow bowl.
  • Holding the grape clusters by the stem, dip in the chocolate and allow excess to drain back into pan.
  • Roll grapes gently in the cashews.
  • Place grapes, stem side up, on waxed paper.
  • Refrigerate until firm.
  • Serve within 4 hours.
  • Garnish with grape leaves if desired.

Nutrition Facts : Calories 208.7, Fat 0.5, SaturatedFat 0.2, Sodium 6, Carbohydrate 54.7, Fiber 2.7, Sugar 46.8, Protein 2.2

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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #5-ingredients-or-less     #desserts     #fruit     #easy     #berries     #grapes

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