GRANOLA-STUFFED BAKED APPLES

Granola-Stuffed Baked Apples image

Provided by Silvana Nardone

Categories dessert

Time 1h

Yield 4 servings

Number Of Ingredients 6

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Ingredients

4 large apples, such as Honey Crisp, cored
1 cup oat-free granola
2 tablespoons coconut sugar
2 tablespoons coconut oil or unsalted butter, cut into small pieces
3/4 teaspoon ground cinnamon
1 cup apple cider

Steps:

Preheat the oven to 350 degrees F. Place the apples in a small baking dish. In a small bowl, mix together the granola, sugar, coconut oil and cinnamon. Spoon the granola mixture into the apples. Pour the cider around the apples in the dish, loosely cover the dish with foil and bake, basting occasionally, until the apples are tender when pierced with a fork, about 45 minutes.

Nutrition Facts : Calories 319 calorie, Fat 11 grams, SaturatedFat 7 grams, Cholesterol 0 milligrams, Sodium 74 milligrams, Carbohydrate 51 grams, Fiber 8 grams, Protein 4 grams, Sugar 37 grams