GRANNY'S CHICKEN AND RICE
Steps:
- In large mixing bowl, stir together cans of soup. Use empty soup cans and fill with water and mix well. Add rice and stir well.
- Pour rice mixture in large pan and place chicken on top. Sprinkle with paprika and cover with aluminum foil.
- Bake at 400 degrees F for about 1 1/2 hours, removing the foil the last half hour and stirring rice, or until chicken is done and rice cooked.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
