GRANITA WITH ICE CREAM

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Granita with Ice Cream image

If iced coffee is a fave of yours, then you HAVE to try this coffee-flavor granita recipe. It's prepared using vanilla ice cream for extra creaminess!

Provided by My Food and Family

Categories     Home

Time 4h10m

Yield Makes 6 servings, about 1/2 cup each.

Number Of Ingredients 3

1/2 cup MAXWELL HOUSE INTERNATIONAL, any café flavor
2 cups boiling water
1 cup vanilla ice cream

Steps:

  • Dissolve flavored instant coffee in boiling water in large bowl. Add ice cream; stir until well blended. Pour into 8-inch square pan.
  • Freeze 4 hours or until firm.
  • Draw fork repeatedly through frozen mixture just before serving. Spoon shavings evenly into 6 dessert dishes. Store leftover dessert in freezer.

Nutrition Facts : Calories 110, Fat 5 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 10 mg, Sodium 75 mg, Carbohydrate 15 g, Fiber 0 g, Sugar 13 g, Protein 1 g

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