GRANDMA'S TUNA NOODLE CASSEROLE | WONDERFULLY MADE AND DEARLY LOVED
My grandma's tuna noodle casserole made low carb & Trim Healthy Mama Friendly. This family favorite casserole made healthy with low carb pasta.
Provided by @MakeItYours
Number Of Ingredients 9
Steps:
- Saute the mushrooms in butter, add chicken broth allow to simmer for about 5 minutes. Stir in heavy cream/ Sprinkle the xanthum across the top of liquids while wising to combine. heat on low until thickened slightly. Set aside
- Prepare pasta dough and form into noodles.
- :Put your noodles in your casserole dish. Pour soup mixture over the pasta and stir in tuna and broccoli florets. Sprinkle top with Bake & Fry mix.
- Bake at 350 for 30 - 40 minutes.
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