GRANDMA'S SOFT ITALIAN WEDDING COOKIES WITH FROSTING (WEDDING TRAY COOKIES) RECIPE - (4.3/5)

Grandma's Soft Italian Wedding Cookies with Frosting (Wedding Tray Cookies) Recipe - (4.3/5) image

Provided by á-17891

Number Of Ingredients 13

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Frosting:
3/4 cup butter
1/2 cup sugar
3 eggs
1 teaspoon vanilla
2 tablespoon lemon, almond, vanilla or anise extract
3 cups flour
1 tablespoon baking powder
2 1/2 cup confectionary sugar
3 tablespoons butter softened
1 teaspoons of extract of your choice above
2 to 3 tablespoons water to mix
Mix adding more water if this is too thick to spread, add more 10x sugar if it's too thin.. beat till smooth.

Steps:

Mix butter, sugar, eggs, vanilla, extract, flour, and baking powder in a bowl, drop on cookies sheets by teaspoons. Bake at 350°F till brown. Allow cooling then add frosting and colored sprinkles.