GRANDMA'S RICE PUDDING

Grandma's Rice Pudding image

Another Sunday morning favorite at Grandma's house. This recipe has been passed down through generations in my family.(Note, this is not a thick rice pudding.)

Provided by Sherie717

Categories Dessert

Time 2h5m

Yield 8-10 serving(s)

Number Of Ingredients 7

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Ingredients

2 quarts milk
1 cup sugar
1/2 cup rice
1 (12 ounce) can evaporated milk
1/2 cup raisins
1/2 teaspoon nutmeg
2 teaspoons vanilla

Steps:

Pre-heat oven to 350.
Stir rice, milk and sugar in large, deep cookie sheet. and bake for 1 hour, stirring frequently.
Add raisins, nutmeg and vanilla and bake for an additional hour stirring frequently.
Top with whipped cream and or cinnamon if desired.

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