GRANDMA'S ONE PAN SPAGHETTI
This is a great quick and easy recipe that everybody loves. It is a sure crowd pleaser and easy on the budget. You can adapt it to suit any one. Just a great recipe all around.
Provided by Justgettinstarted
Categories One Dish Meal
Time 50m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Start by browning the hamburger with the onion, green pepper and mushrooms. ( I use a lid to get the peppers and onions soft).
- Next, after the meat is brown, the onion and green peppers are soft and the mushrooms have cooked, add the ketchup and tomato juice.
- Break your spaghetti noodles into thirds, add and stir GENTLY into the sauce.
- Cover and cook stirring about ever 5-10 minutes for about 30-45 minutes, or until the noodles are done.
- HINT: You may want to start off by not using all the tomato juice from the can. I usually find that the more noodles you use the more juice you need. I like mine filled with noodles so I always use much more.
Nutrition Facts : Calories 594.3, Fat 18.5, SaturatedFat 6.9, Cholesterol 77.1, Sodium 1670, Carbohydrate 76, Fiber 5.3, Sugar 27.3, Protein 35
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