GRANDMA'S MIXED BEANS AND FRANKS
This is another one of Grandma's hearty and delicious main stays. She believed in hard work and good food as the heart of the family farm. When times were good this dish had lots of meat. In leaner days there were more beans in it. You can vary the type of beans used, also.
Provided by Kathie Carr
Categories Pork
Time 1h15m
Number Of Ingredients 10
Steps:
- 1. Preheat oven to 350 degrees. Mix all ingredients together and bake in a casserole dish for about 1 hour.
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