GRANDMA'S IRISH SODA BREAD

facebook share image   twitter share image   pinterest share image   E-Mail share image



Grandma's Irish Soda Bread image

Make and share this Grandma's Irish Soda Bread recipe from Food.com.

Provided by pobrien421

Categories     Breads

Time 1h5m

Yield 6 serving(s)

Number Of Ingredients 9

4 cups all-purpose flour
4 teaspoons baking powder
1 teaspoon salt
1/2 cup sugar
2 eggs
4 tablespoons vegetable shortening
1 cup milk
1 cup raisins
caraway seed (optional)

Steps:

  • Preheat oven to 350 degrees F. Sift together flour, baking powder, salt and sugar in large bowl.
  • Mix in raisins and caraway seeds (optional). Melt shortening. Beat eggs and combine with milk.
  • Mix liquids with dry mixture. Knead on well-floured surface. Shape into a round loaf and place in floured iron skillet.
  • Mark an "X" (lightly score) across the top using a sharp knife. Bake at 350 degrees for 50 minutes. Cool on wire rack.

Nutrition Facts : Calories 567.6, Fat 12.6, SaturatedFat 4, Cholesterol 76.2, Sodium 677.2, Carbohydrate 102.2, Fiber 3.1, Sugar 31.3, Protein 12.8

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #preparation     #occasion     #healthy     #breads     #holiday-event     #dietary     #st-patricks-day     #4-hours-or-less