GRANDMA'S HOMEMADE KETCHUP

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Grandma's Homemade Ketchup image

Make and share this Grandma's Homemade Ketchup recipe from Food.com.

Provided by Chuck Hughes

Categories     < 4 Hours

Time 1h25m

Yield 4 serving(s)

Number Of Ingredients 14

1 garlic clove
2 tablespoons olive oil
1/2 cup packed brown sugar
2 Granny Smith apples, peeled, cored and diced
1 cinnamon stick
1 medium onion, diced
1 peach, blanched, peeled, pitted and diced
3 cloves
1/2 teaspoon chili flakes
6 -8 tomatoes, blanched, peeled and coarsely chopped
1/2 cup cider vinegar
1 dash garlic-flavored hot sauce (recommended -- garlic-flavored Tabasco)
salt & freshly ground black pepper
use Vegetarian Shepherd's Pie recipe to be served with ketchup

Steps:

  • In a large saucepan, add the oil, onions, apples, and peaches, sauteing until translucent, about 5 minutes.
  • Add the tomatoes, garlic, brown sugar, cinnamon stick, cloves, chile flakes, vinegar, and hot sauce. Season the sauce with salt and pepper and lower the heat. Cook for about 1 hour, until reduced by half.
  • Serve with the Vegetarian Shepherd's Pie.
  • Will last in the refrigerator for 1 week.

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