GRANDMA'S GREEN BEANS

Grandma's Green Beans image

Make and share this Grandma's Green Beans recipe from Food.com.

Provided by Parsley

Categories Vegetable

Time 20m

Yield 3 serving(s)

Number Of Ingredients 8

Previous Next

Ingredients

2 slices bacon, cooked and crumbled, reserve 1 tbsp bacon fat
1/2 cup chopped onion
8 ounces diced water chestnuts, drained
16 ounces green beans, drain but RESERVE 1/2 cup liquid
1/4 teaspoon dry mustard
1 tablespoon brown sugar
1 tablespoon cider vinegar
salt, if needed to taste

Steps:

In a saucepan, brown onions and water chestnuts in the reserved bacon fat.
Add the reserved 1/2 cup green bean liquid, and all other ingredients to the saucepan.
Heat just to a boiling and serve.

Nutrition Facts : Calories 220.3, Fat 7.2, SaturatedFat 2.3, Cholesterol 10.3, Sodium 148.4, Carbohydrate 36.3, Fiber 7.8, Sugar 11.3, Protein 5.9

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#30-minutes-or-less #time-to-make #main-ingredient #preparation #low-protein #healthy #5-ingredients-or-less #vegetables #easy #low-fat #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #low-carb #healthy-2 #low-in-something #green-yellow-beans