This is a very simple recipe that my mother-in-law would make and serve with Frito scoops.
Provided by Joyce Lowery
Categories Cheese Appetizers
Time 30m
Number Of Ingredients 3
Steps:
- 1. Beat the cream cheese until fluffy.
- 2. Beat in the jalapeno pepper juice and the garlic salt.
- 3. Add more pepper juice until it is the consistency that you need to dip chips. Chill at least 2 hours, but is better if it stays in the refrigerator overnight.
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