GRANDMA'S CREAMY POTATO SOUP

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Grandma's Creamy Potato Soup image

This was my favorite soup my grandma ever made for me. My cousins and I would crave this and beg our grandma to make it for us! Now that I am on my own and starting to cook, I tried this and it is not only easy but tastes just like grandmas soup!

Provided by Michaels Little Chef

Categories     Potato

Time 30m

Yield 2 serving(s)

Number Of Ingredients 7

4 potatoes
0.5 (12 ounce) can evaporated milk
3 tablespoons butter (to taste)
1 tablespoon flour
water
onion (optional)
salt (optional) or pepper (optional)

Steps:

  • Peel and cut potatoes into the size of your liking and add onion into a large pot.
  • Add just enough water to cover your potatoes in your pot, add salt.
  • Boil potatoes until soft. Do Not Drain!
  • Add the milk, the butter, and the flour to the water.
  • Heat stirring continuously until there are no more clumps of flour and butter has melted.
  • You may add more salt and pepper.
  • Serve and enjoy!

Nutrition Facts : Calories 608.9, Fat 24.1, SaturatedFat 15, Cholesterol 70.5, Sodium 238.5, Carbohydrate 86, Fiber 9.5, Sugar 3.4, Protein 15

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