GRANDMA'S BLUE MUFFINS

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Grandma's Blue Muffins image

This recipe is from Maine and is over 150 years old, simple but good, if you can make them from fresh blueberries, all the better.

Provided by Carol Junkins

Categories     Muffins

Time 35m

Number Of Ingredients 8

3 Tbsp butter
2/3 c sugar
1 egg, beaten (or 2 egg whites)
1/2 c milk
1 1/2 c flour
2 tsp baking powder
1/2 tsp salt
1-1'1/2 c blueberries

Steps:

  • 1. Pre Heat oven ~ 350 degrees Cream together butter, sugar. Beat in egg. Add milk. Whisk together flour, baking powder and salt. Fold in 1-1 1/2 cups blueberries. Turn batter into greased muffin pan (12 cup)
  • 2. Bake for approximately 25 minutes While still warm from oven, brush with melted butter and sprinkle with coarse sugar.

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