GRANDMAS' BANANA NUT BREAD

facebook share image   twitter share image   pinterest share image   E-Mail share image



Grandmas' Banana Nut Bread image

This is my one of my grandmothers recipes for banana nut bread, it is easy and it is moist and delicious!

Provided by ThatJodiGirl

Categories     Breads

Time 1h10m

Yield 1 Loaf

Number Of Ingredients 10

4 cups flour
4 teaspoons baking powder
1 1/2 teaspoons salt
1 teaspoon baking soda
2 cups sugar
1 cup Crisco (Butter Flavor)
4 eggs
2 cups bananas (Ripened)
2 teaspoons lemon juice
1 1/2 cups walnuts (Chopped)

Steps:

  • Sift flour, baking powder, salt and sugar together in a bowl.
  • Add eggs, Crisco and 1 cup of the ripened, mashed bananas.
  • Beat with an electric mixer on medium speed for 2 minutes.
  • Add remaining bananas and lemon juice.
  • Beat 2 more minutes.
  • Fold in nuts.
  • Pour into a loaf pan sprayed with non stick cooking spray.
  • Bake at 350 degrees for about 1 hour or until knife comes out clean.

There are no comments yet!