GRANDMA HELEN'S KETCHUP

Grandma Helen's Ketchup image

Provided by My Food and Family

Categories Recipes

Number Of Ingredients 13

Ingredients

0.5 units tomatoes
4 tablespoons salt
8 units onion
3 units pimento peppers
8 units red mangos
8 units green mangos
1 units celery
1 cups yellow mustard
1 cups horseradish
1 cups apple cider vinegar
1 cups granulated sugar
0.5 cups mixed pickle spice
1 dashes red pepper

Steps:

Combine all ingredients into large kettle. Bring to boil over medium heat. Reduce heat to a slow simmer. Cook until well done (several hours).
Press through sieve (discarding solids).
Simmer remaining mixture over low heat until thickened to desired consistency. Bottle and refrigerate.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g