GRANDMA BOUCLAIR'S DUMPLINGS (FOR STEW)

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Grandma Bouclair's Dumplings (For Stew) image

I remember these when we would go to Grandma's house and have stew, she always made these, they are so good, my brothers and sister and I would always complain we didn't get enough dumplings, good memories. And they are so EASY!

Provided by Cooker Man Dan

Categories     High In...

Time 30m

Yield 8-12 Dumplings

Number Of Ingredients 5

2 cups flour
4 teaspoons baking powder
1/2 teaspoon salt
1/4 cup butter
1 cup milk

Steps:

  • Mix all ingredients together.
  • Turn stove to Medium.
  • Drop batter into the cooked stew, put on the.
  • lid for 15 minutes.
  • remove lid cook 10 minutes with no lid.
  • Now its ready to eat. Great warmed up too.

Nutrition Facts : Calories 185.3, Fat 7.2, SaturatedFat 4.4, Cholesterol 19.5, Sodium 383.3, Carbohydrate 25.8, Fiber 0.8, Sugar 0.1, Protein 4.3

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