GRAMMY'S BROWN BREAD

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Grammy's Brown Bread image

This is my grandmother's recipe for Brown Bread. It is good and goes great on a Saturday night with Recipe #213326. It is very easy as long as you are going to be around for three hours in order to steam it.

Provided by Mimi in Maine

Categories     Breads

Time 3h10m

Yield 8 serving(s)

Number Of Ingredients 8

1 cup white flour
1 cup cornmeal
1 cup whole wheat flour
2 teaspoons baking soda
1 teaspoon salt
3/4 cup molasses
2 cups sour milk
1 cup raisins

Steps:

  • In a large bowl mix the first five ingredients.
  • Then stir in the rest.
  • Divide between two 1-pound greased coffee cans.
  • Cover top of can with foil or wax paper and steam for 3 hours.
  • Serve warm with butter.

Nutrition Facts : Calories 345.4, Fat 3.1, SaturatedFat 1.3, Cholesterol 6.1, Sodium 649.8, Carbohydrate 75.2, Fiber 4, Sugar 31.7, Protein 7.4

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