My Mom gavae me this recipe 40 years ago. It is great for strawberry shortcake or just eating alone. You can also add a glaze or different flavorings to it for a little variety
Provided by Stephany Howell
Categories Cakes
Time 1h20m
Number Of Ingredients 6
Steps:
- 1. Cream butter and sugar together till light and fluffy Add salt and flavorings(I use almond extract, lemon, chocolate or whatever flavor you like)
- 2. Add flour and an egg, beating well after each. When all the flour and eggs are mixed in the batter, beat for another 2-4 minutes at high speed. The air you beat into the cake will make it rise, so it is important that it is beat well.
- 3. Bake at 350 degrees for one hour in a well greased tube pan. Check if done by inserting a toothpick near the center of pan. Cool, enjoy!!!
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